Pierced dessert plate with fruit motif
Manufacturer
Minton
(English, founded 1793)
CultureEnglish
OriginStoke-on-Trent, Staffordshire, England
Datec.1881
MediumBone china, overglaze enamels, platinum and gold
DimensionsOverall: 2.3 x 23.5 cm (7/8 x 9 1/4 in.)
MarkingsPuce printed backstamp of globe and crown mark, above a ribbon inscribed "MESSRS CALDWELL & CO" Philadelphia, pattern no. G4246 (1881-1882) in brown and year cipher 1881.
DescriptionStafford-pierced shape dessert plate, with rim pierced and scalloped, each with two moulded flowerheads, hand-painted with a pear bough and three insects, in various coloured raised gold and platinum.
Credit LineGift of N. Robert Cumming
Object numberG96.3.25
Classifications
European CeramicsSub-classification
English PorcelainStatus
Not on view
Artist / Maker: Sèvres Porcelain Manufactory
c.1789-1793
Object number: G92.3.1.1-2
Artist / Maker: Sèvres Porcelain Manufactory
1796-1799
Object number: G19.10.6.1-4
Artist / Maker: Minton
c.1910
Object number: G91.3.123
Artist / Maker: Minton
c.1850-1860
Object number: G91.3.78
Artist / Maker: Minton
c.1880
Object number: G91.3.107
Artist / Maker: Minton
c.1871
Object number: G96.3.24.1-2
Artist / Maker: Minton
c.1865
Object number: G91.3.98.1-2
Artist / Maker: Minton
c.1867
Object number: G04.20.1