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Custard Cup (Pot à jus/crème)

Manufacturer (Belgium, 1750 - 1800)
CultureBelgian
OriginTournay, Wallonia, Belgium
Datec.1765-1770
MediumSoft-paste porcelain with overglaze enamels, gilding
DimensionsOverall (G96.5.50a-b): 9 x 8.5 x 6.4 cm (3 9/16 x 3 3/8 x 2 1/2 in.)
MarkingsNone
DescriptionTournai covered pot a jus (custard cup) with pink diaper pattern.
Credit LineThe Hans Syz Collection
Object numberG96.5.50a-b
Classifications
European Ceramics
Sub-classification
Belgian Porcelain
Status
On view
Custard Cup (Pot à jus/crème)
Artist / Maker: Mennecy Porcelain Manufactory
c.1770
Object number: G96.5.102a-b
Pair of Custard Cups (Pots à jus/crème)
Artist / Maker: Chantilly Porcelain Manufactory
c.1775
Object number: G96.5.91.1a-b-2a-b
Custard cup (pot a jus) with flowers
Artist / Maker: Nymphenburg Porcelain Manufactory
c.1760
Object number: G96.5.334a-b
Custard cup (pot a jus) with pansies and roses
Artist / Maker: Nyon Porcelain Manufactory
c.1790
Object number: G96.5.414a-b
Covered cup (pot à jus)
Artist / Maker: Chantilly Porcelain Manufactory
c.1740-1750
Object number: G96.5.83a-b
Covered pot a jus with "cornflower" pattern
Artist / Maker: Nyon Porcelain Manufactory
c.1785-1790
Object number: G96.5.416a-b
Covered pot a jus with white and gold decoration
Artist / Maker: Nyon Porcelain Manufactory
c.1790
Object number: G96.5.417a-b
Custard Cup, cover and stand
Artist / Maker: Minton
1800
Object number: G07.4.10a-c
Custard cup and lid
Artist / Maker: Unknown Artist
c.1780-1800
Object number: G08.2.47a-b
Cup and Saucer
Artist / Maker: Tournai Porcelain Factory
c.1760
Object number: G96.5.46a-b
Ewer and Basin (Broc à feuille d’eau et jatte)
Artist / Maker: Sèvres Porcelain Manufactory
1758
Object number: G84.1.2.1-2
Sugar Bowl (Pot à sucre Calabre)
Artist / Maker: Sèvres Porcelain Manufactory
1787
Object number: G83.1.1075.1-2